Every plate is made fresh daily. Prices reflect the restaurant's current POS pricing.
Twice-fried pork, marinated and slow-cooked until deeply seasoned and crisp.
Tender fried goat, Haitian style, full of bold, savory flavor.
Our royal fried turkey, seasoned and fried to golden perfection.
Whole fried fish, crisped and seasoned the traditional Haitian way.
Crispy fried wings, seasoned bold and full of flavor.
Chicken simmered in a rich Creole sauce, full of warmth and spice.
A hearty vegetable stew, simmered low and slow in Creole seasoning.
Traditional Haitian bouillon, a hearty, slow-simmered soup.
Traditional Haitian bouillon, a hearty, slow-simmered soup, family size.
A generous side of seasoned white rice.
Haitian djon djon black mushroom rice, a distinctive island staple.
Bottled and canned beverages.
Ice-cold and ready to go.
Chilled soft drink.
Chilled and refreshing.
Chilled sports drink.
Chilled iced tea.
Chilled fruit nectar.
Chilled malt beverage.
Chilled fruit drink.
Fresh house-made juice.
A festive Haitian tropical fruit soda, sweet and bubbly, a favorite at Haitian celebrations.
Our complete menu, pricing, and ordering are always kept up to date through our secure Clover Online Ordering system.
